NJAFP has switched to monthly webinars starting in September 2020 to help us all stay safe during the COVID-19 Pandemic.

These webinars are free and open to all, but you must register in advance.

Speaker: Ann Charles, Cornell University

Topic: Ensuring Food Safety with High Pressure and UV processing

Date: Wednesday, November 5th, 2025, 11:00 AM

Registration: Click here to register.